Making The Local Connection For Shoppers

With 70 percent of consumers willing to pay more for local ingredients, it’s clear that shoppers are interested in knowing their foods’ origins – especially beef. Be a resource for shoppers and help connect them to the people who raise their food.

Here are just a few ways stores can help shoppers better understand where their beef comes from.

In-store :

To read the rest of the story, please go to: The Beef Checkoff