La Cense Beef And Glacier Park, Inc. Announce An Exciting New Partnership

Dillon, MT — La Cense Beef ("La Cense"), the leader in the grass fed beef
industry and the only USDA Certified grass fed beef producer, is excited to
announce an exciting new partnership with Glacier Park, Inc. Beginning in May,
Glacier Park, Inc. will be serving exclusively La Cense Beef 100% All Natural
Black Angus steakburgers in all of its restaurants.

Glacier Park, Inc. celebrating the National Parks centennial year, selected La
Cense as its grass fed beef provider given its exemplary grass fed production
practices, the proximity of the local Montana-based

La Cense Ranch, and their shared values of honesty, integrity, and concern for
the community and the environment.

We are very excited by our new partnership with La Cense Beef. La Cense offers
the best choice for grass fed beef because it is leaner, healthier, and has a
superb taste, Glacier Park Corporate Executive Chef Michael Gorski said. La
Cense is also completely committed to and focused on the raising of cattle in
the most natural and humane way.

La Cense Beef is a pioneer in the grass fed beef industry. The first and only
beef producer to receive the United States Department of Agriculture (USDA)
Grass Fed Beef certification, La Cense successfully endured a rigorous
auditing process by third-party Verified Beef. The process included reviewing
all ranching practices, its structure and management, training of employees, the
inspection of all feeds, records and labels and the administration of all foods
and drugs. The audit confirms La Cense cattle to be truly 100 percent grass fed,
never exposed to antibiotics, animal by-products or growth promotants, never
treated with hormones, and source and age verified. It is only with source and
age verification that consumers can be assured that they know what they are
buying and can trust specific marketing claims.

Grass fed beef has been recognized to be the best beef option for human health,
the animal and the environment. According to numerous studies, grass fed beef is
shown to be lower in total fat and calories than grain fed conventional beef.
The higher Beta Carotene level in grass fed beef is helpful in reducing the risk
of cancer and cardiovascular disease. Grass fed beef is also higher in Omega-3
fatty acids essential for enhancing heart health and reducing the risk of
arthritis, obesity, insulin resistance, allergies and autoimmune diseases.

La Cense Beefs sustainable ranching management and practices used to raise
grass fed cows also help keep cattle, air, land, and water healthy, and lower
the carbon footprint. This is in direct contrast to industrial grain-based
feedlot operations that foul the environment, expose cattle to inhumane
conditions, require intensive consumption of fossil fuels and produce higher
levels of environmental pollutants.

We are delighted to team up with Glacier Park on bringing the Parks patrons
grass fed beef a delicious, more healthful beef that brings the confidence in
quality and process that only La Cense can offer. We are also thrilled that
together our Montana-based Park and Ranch can bring very local product to Park
visitors, said La Cense founder and owner William Kriegel.

About La Cense Beef:

The first company to meet the USDAs grass fed standard, La Cense Beef is a
leading, all-natural cattle ranch focused on raising top-grade Black Angus
cattle for exclusive direct-to-consumer beef sale. La Censes 88,000-acre ranch
in southwest Montana follows the principles of sustainable ranching, including
free roaming and rotational grazing. The team of La Cense Beef ranchers with
years of experience working on Montana land with cattle, help ensure that a
humane, stress-free environment is maintained. The La Cense Beef ranch sits at
an altitude of 5100 feet in a pristine, vast landscape where the cattle enjoy
the most natural, unadulterated life possible. For more information, visit
www.lacensebeef.com.

About Glacier Park, Inc.

Glacier National Park is located in the northwest corner of Montana along the
spine of the Rocky Mountains. Glacier Park, Inc. is an authorized concessioner
in Glacier National Park, as well as an independent hotel operator, committed to
giving its personal best in hospitality so that guest and employee experiences
are enhanced in these unique and historical settings.

Glacier Park, Inc. operates four historic lodges and three motor inns, as well
as seven restaurants, ten gift/camp stores, and offers interpretive tours of the
National Park in 33 historic convertible red buses.

Glacier Parks business philosophy is to operate with honesty and integrity in
all that it does and to provide leadership and support that enables its people
to achieve a work environment in which quality, honesty, and respect for the
environment and the individual guides all decisions, actions, and behaviors.
Joining forces with La Cense is another step in showing its commitment to doing
the right thing.

Source:

La Cense Beef