In response to multiple requests, the Food Safety and Inspection Service (FSIS)
is extending the comment period on its supplemental proposed rule Nutrition
Labeling of Single-Ingredient Products and Ground or Chopped Meat and Poultry
Products for 30 days, until March 18, 2010.
To submit comments go to http://www.regulations.gov/.
To mail comments, including floppy disks or CD- ROMs and hand or
courier-delivered items, send these items to Docket Clerk, U.S. Department of
Agriculture (USDA), FSIS, Room 2-2127, George Washington Carver Center, 5601
Sunnyside Ave., Mailstop 5474, Beltsville, MD 20705- 5474.
All items submitted by mail or electronic mail must include the agency name and
docket number FSIS- 2005-0018. Comments received in response to this docket will
be made available for public inspection and posted without change, including any
personal information, to http://www.regulations.gov/.
Source:
American Meat Institute
