HAUPPAUGE, NY – Walkers Shortbread, makers of the world’s finest shortbread, will be returning to the 2018 Winter Fancy Food Show with great innovation. Walkers will be unveiling new tastes and formats at booth #746 at San Francisco’s Moscone Center.
Walkers newest products bring convenience, fun and delicious tastes to the brand’s traditional pure-butter shortbread. Like all Walkers Shortbread items, the new shortbread varieties are baked with no artificial flavorings, colorings or additives. Just two of the many new items include:
- Salted Caramel & Milk Chocolate Chunk Shortbread:Truly encapsulating the pure indulgence of Walkers Shortbread, this light and crumbly cookie combines the best of traditional Scottish baking with the sweet delicious taste of salted caramel and Belgian chocolate chunks. Available in several formats including retail cartons, mini bags and individual portion packs.
- Walkers Assorted Shortbread Sharing Bags: Now it’s easier than ever to share your favorite Scottish shortbread or enjoy on-the-go anytime, anywhere. At only 70 calories (or less) per pack, this convenient package features individually wrapped Shortbread Fingers, Rounds and Chocolate Chip Shortbread.
These new products are not only delicious additions to Walkers Shortbread’s extensive line of shortbread items, but also serve as a reminder of the brand’s 120-year heritage. Though the Walker family has added many new products to their range during the last century, each and every one holds true to those original values of quality and natural goodness.
Walkers Pure Butter Shortbread is still made using the original recipe developed by Joseph Walker using only fresh creamery butter, flour, sugar and a pinch of sea salt, and it contains no GMOs and no artificial colors or preservatives.
Walkers Shortbread appears at retailers across the country and is available for purchase online. For more information on Walkers, please visit www.us.walkersshortbread.com. To taste the beloved and new products from Walkers, visit booth #746 at the 2018 Winter Fancy Food Show.
About Walkers Shortbread
Walkers Shortbread was founded in 1898 and is still a family owned and managed company. We proudly bake The World’s Finest Shortbread in our home village of Aberlour in the Scottish Highlands. Walkers is now sold in over 100 countries and is one of the leading brand of food exported from Scotland. Walkers Highlanders were awarded the highest possible accolade of Three Gold Stars at the International Taste and Quality Institute’s Superior Taste Awards. Our shortbread, cookies and oatcakes contain no artificial flavorings, colorings or additives, and are certified Kosher OUD. Walkers does not support the use of GM ingredients. For more information, please visit http://us.walkersshortbread.com/.
Source: Walkers Shortbread
