LYNNWOOD, WA – Premier Spanish foods importer Culinary Collective is adding three new irresistible gourmet condiments to its current line of Matiz España sauces and spreads, which are sure to become staples on your table. Garlicky and spicy Matiz Fiery All I Oli will soon be a favorite on sandwiches, seafood and grilled meats. Matiz Organic Olivada is an olive spread with the same outstanding flavor that consumers already know and love from the original, but made with organic empeltre olives and olive oil, and nothing else added. Matiz Organic Quince Paste is also now made with all organic ingredients – including organic quince fruit, lemon and organic sugar.
Matiz Fiery All I Oli Spread
Made with spicy garlic and hot peppers, lemon, sunflower oil and salt – you could easily call this all i oli spread from northern Spain “mayo with a kick” – but we call it addictive! This little jar packs a big flavor punch, and is fantastic on grilled meats, veggies, seafood, and in cold summer salads. Egg, gluten and dairy free. 6.5 oz jar / SRP $6.99
Matiz Organic Olivada Spread
Now made using all organic ingredients, this dark, rich empeltre olive spread is perfect in its simplicity. Made only with organic empeltre olives, organic olive oil and salt, it’s the essence of Spain in a jar. Try it with cheeses, as a spread on sandwiches or sear your fish with an olivada crust – incredible! 6.5 oz jar / SRP $6.99
Matiz Organic Quince Paste
Quince paste or membrillo is the quintessential Spanish accompaniment to cheese. Matiz Quince, now made using only organic quince fruit, organic sugar and organic lemon is cooked down until it caramelizes into a thick spread with a deep color and rich flavor. 12.3 oz box / SRP $7.99
Premier Spanish foods importer Culinary Collective will be showcasing the new Matiz brand sauces and spreads June 26 – 28 at Summer Fancy Food Show New York, booth #2774. Be sure to stop by for a sample and for information about distributors in your area.
Contact:
Christine Weiss
Culinary Collective
425-398-9761
chrissy@culinarycollective.com
Culinary Collective
Based in Lynnwood, Washington, Culinary Collective is an import and distribution company specializing in gourmet cultural foods that embody and promote native cultures and traditions. The company works with small family and community companies that take pride in producing all-natural foods using methods and recipes passed down through the generations. Under its Matiz España label, Culinary Collective imports and distributes an extensive line of traditional products from Spain. Under its Zócalo Gourmet brand, the Collective supports small-scale producers of all-natural cultural foods in Peru by bringing quality products such as grains, flours, beans and chili pastes direct from the producers to US and Canadian retailers and consumers. Culinary Collective is proud to be a Certified B Corporation. More information at www.culinarycollective.com.
Source: Culinary Collective