Nona Lim, the brand that pioneered the refrigerated category in ready-to-heat soups now offers Non-GMO Project Verified soups in several delicious flavors. It will be unveiling its coveted Non-GMO Project Verified seal this March at Expo West booth #5143.
“Nona Lim Soups are preservative free, gluten-free, and made with fresh ingredients that are good for the body,” says Nona, founder and CEO Nona Lim. “Verifying our Non-GMO ingredients is just one more way of expressing the simplicity and transparency we value in food.”
The Non-GMO Verified Project is North America’s only independent verification for products made according to rigorous best practices for GMO (Genetically Modified Organism) avoidance. Nona Lim is the first refrigerated soup brand to qualify for this seal of verification on several of its products.
NonaLim’s gluten-free, dairy-free, vegan soups are now Non-GMO Project Verified in six delicious flavors:
- Carrot Ginger
- All Bean Chili
- Red Lentil Veggie
- Tomato
- Asian Lemongrass
- Thai Green Curry
Two additional delicious flavors are still pending Non-GMO Project Verified status: Zucchini and French Onion.
About NonaLim (www.nonalim.com) (www.facebook.com/NonaLimFoods)
After relocating to the culinary melting pot of San Francisco in 2006, Nona was immediately reminded of the thriving food culture of her native country, Singapore. Drawing on inspiration from famous Singaporean food stalls Nona visited as a child, she knew this was the perfect hub in which to build her company. Using only the best ingredients, Nona’s purpose was clear: provide delicious food that is both clean and convenient.
Source: Nona Lim
