Milwaukee, Wis. – Garden-Fresh Foods, Inc. announces that it will introduce several new salads and side dishes at the Dairy-Deli-Bake Seminar and Expo June 7-9 in Atlanta.
The new creations will feature a variety of sweet and savory profiles that are designed to satisfy the tastes of today’s discerning consumer and help the deli area stand out as a destination for quick, wholesome and exciting fresh foods.
In addition, the company has added a seasonal dessert line called Blissful Treats that will be showcased at IDDBA.
“Product innovation and freshness are what have set Garden-Fresh aside in this industry for nearly 40 years,” says Director of Sales and Marketing at Garden-Fresh Foods Jim Gawronski “What drives today’s consumers, their wants and needs, is also what drives us as a company.”
New products include:
Apple Bourbon Cole Slaw, Cool Breeze Health Salad, Thai Noodle Salad, Chili Con Queso Mac & Cheese Salad, Grab and Go Snack Cups, Assorted Cracker & Dip Party Trays
Garden-Fresh Foods has created some of the most successful and popular taste profiles in the industry. The company is continually introducing new products to the market based on proprietary research and consumer insights that provide modern twists on classic flavor profiles and foods.
About Garden-Fresh Foods
Garden-Fresh Foods is a leading supplier of fresh wholesome foods with the highest quality ingredients. Family owned and operated since 1978, Garden-Fresh Foods today is recognized as one of the country’s leading manufacturers of deli salads, dips, desserts and kits. Garden-Fresh Foods is a SQF level 3 certified company, committed to the highest standards of excellence. For more information, visit www.garden-freshfoods.com.
Source: Garden-Fresh Foods
