Dietz & Watson Introduces Sriracha Chicken Breast, Updates Packaging
May 13, 2015 | 1 min to read
The already popular Sriracha is the fastest growing condiment and top food trend in the USA. Dietz & Watson’s Sriracha Chicken Breast uses real red chilies and garlic for an authentic flavor and spice. Dietz & Watson is the only Sriracha offering in the service deli. Dietz & Watson’s Sriracha Chicken Breast is a part of our Healthier Lifestyle line, 97% Fat Free, Gluten Free, and Nitrate Free.
o WHO: Dietz & Watson
o WHAT: New Item Introductory: Dietz & Watson Sriracha Chicken Breast
o WHERE: Presented at the IDDBA or Any Dietz & Watson Grocery Retailer
o WHEN: May 2015
Dietz & Watson has been making premium franks since 1939. Using only lean hand trimmed fresh beef, and authentic spices for an old world flavor. We recently updated our packaging to provide consumers with (3) individual packages of franks in a sleeve. The sleeve has a viewing video allowing the consumer to see the actual product. This change helps minimize storage and waste compared to the former packaging of large bulk packed box. It allows for proper portioning compared to opening a bulk bag. Dietz & Watson Beef Franks never have any fillers or extenders, casing free, gluten free, and no MSG.
o WHO: Dietz & Watson
o WHAT: New Packaging: Dietz & Watson Deli Beef Franks
o WHERE: In Any Authorized Dietz & Watson Grocery Retailer
o WHEN: Spring 2015
Source: Dietz & Watson