Aux Dlices des Bois Natural Duck Fat Chosen A 2010 Silver sofi Finalist

Aux Délices des Bois Natural Duck Fat has been chosen a 2010 Silver finalist for the sofi award from the National Association of the Specialty Food Trade (NASFT).

True to its Perigord origins, Aux Délices des Bois Natural Duck Fat is simple and voluptuous. It is more comparable to olive oil than animal fats with a succulent and distinctive flavor rich in mono-unsaturated fats, which reduce cholesterol. Its high smoke point makes it ideal for high-heat cooking. Use as a soup base, chicken rub or to pan fry potatoes or French fries.

Source: Transatlantic Foods