Tillamook County Creamery Association Gives $1.5M For OSU Research Facility
February 6, 2017 | 1 min to read
CORVALLIS, Ore – The Tillamook County Creamery Association (TCCA) has announced a gift of $1.5 million to support construction of a new Food and Beverage Facility at Oregon State University.
The planned facility, part of OSU’s Department of Food Science and Technology, will include space for innovative research, testing and teaching related to Oregon’s dairy industry and other food and beverage industries important to Oregon.
Total projected cost for the new dairy pilot plant facility is $6 million, which includes $3 million planned from philanthropic support and a matching $3 million proposed from state bonds pending legislative approval during the 2017 legislative session.
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