ROSEMONT, Ill. – The ninth annual National Dairy Council (NDC) New Product Competition seeks the next innovative dairy product from college students across the United States and Canada.
The competition provides a platform for students to bring their knowledge and expertise to dairy product innovation that aligns with current industry and consumer insights. The 2020 competition seeks to uncover ways that connect dairy to consumers’ desire to eat more plant-based foods.
According to Mintel research, 83 percent of U.S. consumers are adding more plant-based foods to their diets. Researchers from the Hartman Group also found that consumers are interested in including options that feature the combined health benefits of dairy and plants.
A judging panel consisting of experts from across the dairy industry will award $16,000 in cash prizes: $8,000 (first place), $5,000 (second) and $3,000 (third). Winning teams will be recognized at the American Dairy Science Association’s 2020 annual meeting.
Deadline to enter is Jan. 13, 2020. Full contest details can be found here. For more information, contact Rohit Kapoor at NDC (rohit.kapoor@dairy.org).
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About National Dairy Council
For 100 years, National Dairy Council (NDC), the non-profit organization funded by the national dairy checkoff program, is committed to nutrition education and research-based communications. NDC provides science-based nutrition information to, and in collaboration with, a variety of stakeholders committed to fostering a healthier nation, including health professionals, educators, school nutrition directors, academia, industry, consumers and media. Established in 1915, NDC comprises a staff of registered dietitians and nutrition research and communications experts across the country. NDC is dedicated to promoting child health and wellness through programs such as Fuel Up to Play 60. See more at: www.nationaldairycouncil.org
About Dairy Management Inc.
Dairy Management Inc.™ (DMI) is funded by America’s nearly 40,000 dairy farmers, as well as dairy importers. Created to help increase sales and demand for dairy products, DMI and its related organizations work to increase demand for dairy through research, education and innovation, and to maintain confidence in dairy foods, farms and businesses. DMI manages National Dairy Council and the American Dairy Association, and founded the U.S. Dairy Export Council, and the Innovation Center for U.S. Dairy.
