The Cornell Pro-Dairy program is facing elimination following Governor Andrew Cuomo’s budget proposal, which could end funding for the program. TheNew York State legislature is expected to vote on the budget before April 1.
“Our mission is to enhance the competitiveness of the dairy industry in New York,” said Prof. Tom Overton, animal science, director of the Pro-Dairy program.
Pro-Dairy works to accomplish its goal through research focused on the dairy industry, discussion groups, educational programs and financial analysis. Several industry members argued that the program is vital to the success of New York dairy and said they are lobbying the state government to prevent the cuts.
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