Byrne Dairy has entered the booming yogurt business in upstate New York as its new yogurt production facility goes online this week in Cortland County.
The central New York dairy icon moves from a milk and ice cream company to one producing both tradition and Greek-style yogurt, as well as sour cream and cheese.
Yogurt, namely Greek yogurt, has been a boon for the dairy industry in upstate New York in recent years, led by Chobani and followed by others.
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