BOULDER – Production chef Carey Fusick has acquired Boulder-based Bliss Organic Ice Cream from Nancy Blanchard.
Terms of the deal were not disclosed.
Blanchard was not available for comment Monday morning. The Bliss Organic Ice Cream company was founded in 2004, dissolved in 2009 and revived in 2009.
Its ice cream is sold in Whole Foods Market and King Soopers stores on the Front Range and in specialty stores such as Lucky's Market in Boulder and The Bookworm bookstore in Edwards.
Through her new company, Bolder Natural Foods LLC, Fusick plans to expand ice cream distribution to new locations and to offer new flavors and sizes, according to a press statement about the sale. She is a graduate of the Culinary School of the Rockies in Boulder.
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