Seafood

Our Seafood channel content provides news on product launches, addresses global sustainability efforts, product recalls, and transformative industry collaborations. We focus on providing insights that help seafood professionals navigate challenges and seize opportunities within the fresh seafood sector.

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Seafood

USDA Makes Pre-Solicitation Announcement for Section 32 Purchase of Pacific Seafood Items

July 22, 2021 | 3 min to read

Seafood

Oceana Sues National Marine Fisheries Service for Failure to Adequately Monitor Catch Limits

July 22, 2021 | 3 min to read

Seafood

Summer Grilling Gets an Upgrade with SeaPak's Salmon Burgers

July 21, 2021 | 3 min to read

Seafood

Bristol Bay’s Nushagak District is Seeing a Record-Setting Sockeye Salmon Run

July 21, 2021 | 1 min to read

Seafood

Ocean Choice International Subsidiary to Receive $10.3M Government Loan for Dartmouth Processing Plant

July 21, 2021 | 1 min to read

Seafood

Cellular Agriculture Company, CELL AG TECH, Selected As A Semi-Finalist In $15M XPRIZE Feed The Next Billion | ASPIRE And Showcases Their Sushi Prototype

July 20, 2021 | 3 min to read

Seafood

Government of Canada and Province of Nova Scotia Invest More Than $10.3M in the Fish and Seafood Sector

July 20, 2021 | 2 min to read

Seafood

NFI Red Crab Council Renews Commitment to Improving Chinese Crab Fishery

July 20, 2021 | 2 min to read

Seafood

High Liner Foods Appoints Anthony Rasetta as Chief Commercial Officer

July 19, 2021 | 2 min to read

Seafood

USDA Makes Pre-Solicitation Announcement for Section 32 Purchase of Pacific Seafood Items

Oceana Sues National Marine Fisheries Service for Failure to Adequately Monitor Catch Limits

Summer Grilling Gets an Upgrade with SeaPak's Salmon Burgers

Bristol Bay’s Nushagak District is Seeing a Record-Setting Sockeye Salmon Run

Ocean Choice International Subsidiary to Receive $10.3M Government Loan for Dartmouth Processing Plant

Cellular Agriculture Company, CELL AG TECH, Selected As A Semi-Finalist In $15M XPRIZE Feed The Next Billion | ASPIRE And Showcases Their Sushi Prototype

Government of Canada and Province of Nova Scotia Invest More Than $10.3M in the Fish and Seafood Sector

NFI Red Crab Council Renews Commitment to Improving Chinese Crab Fishery

High Liner Foods Appoints Anthony Rasetta as Chief Commercial Officer

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