Gulf Coast Chefs, Fishermen Fight Tide Of Misinformation

Gulf Coast chefs and fishermen are facing a public awash in apprehension over potentially oil-tainted seafood.

Maryland To Expand Oyster Sanctuaries, Create Jobs

May 25, 2010 Govenor of Maryland

Proposed fishing regulations submitted to the General Assembly would add millions to Maryland’s economy and create hundreds of jobs.

Minnesota Braces For Higher Seafood Prices

Twin Cities dealers suggest bracing for higher seafood prices in wake of BP oil spill.

Louisiana Chefs Participate In Seafood Cook-Off

The third annual Louisiana Seafood Cook-Off hosted by the Louisiana Seafood Promotion and Marketing Board will take place at the New Orleans Wine and Food Experience’s Grand Tasting.

Fishermen Hooking New Customers With Locavore Craze

Numerous fishermen are benefiting from the rising interest in local and sustainable food sources. A Copper River king salmon is cut into steaks at the Pike Place Fish Market in Seattle, Wash. Associated Press