Seafood

Our Seafood channel content provides news on product launches, addresses global sustainability efforts, product recalls, and transformative industry collaborations. We focus on providing insights that help seafood professionals navigate challenges and seize opportunities within the fresh seafood sector.

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Seafood

Traceability Can Make Seafood Processors 60% More Profitable

February 15, 2023 | 2 min to read

Seafood

EnWave Royalty-Partner Plans Launch of New Seafood Snack Product Line in 2023

February 14, 2023 | 4 min to read

Seafood

AquaBounty Will No Longer Produce Genetically Modified Salmon in Canada

February 14, 2023 | 1 min to read

Seafood

Lagoon Seafood Sets Course to Offer Ontarians Its Newest Innovative Products as Part of a National Growth Strategy

February 13, 2023 | 3 min to read

Retail and Foodservice

NaturalShrimp Provides Update on Partnership with Leading Foodservice Distributor US Foods

February 13, 2023 | 3 min to read

Seafood

Stronger America Through Seafood Announces Drue Banta Winters as New Campaign Manager

February 10, 2023 | 2 min to read

Seafood

Shreveport Crawfish Prices Dropping Ahead of Mardi Gras

February 10, 2023 | 1 min to read

Seafood

North Coast Seafoods Harnesses the Power of Maine Kelp with the Launch of Kelp Meatballs and Burgers, an Innovative and Delicious Take on Sustainability

February 9, 2023 | 5 min to read

Seafood

Heads up—New Consumer Reports Scare Story

February 9, 2023 | 4 min to read

Seafood

Traceability Can Make Seafood Processors 60% More Profitable

EnWave Royalty-Partner Plans Launch of New Seafood Snack Product Line in 2023

AquaBounty Will No Longer Produce Genetically Modified Salmon in Canada

Lagoon Seafood Sets Course to Offer Ontarians Its Newest Innovative Products as Part of a National Growth Strategy

NaturalShrimp Provides Update on Partnership with Leading Foodservice Distributor US Foods

Stronger America Through Seafood Announces Drue Banta Winters as New Campaign Manager

Shreveport Crawfish Prices Dropping Ahead of Mardi Gras

North Coast Seafoods Harnesses the Power of Maine Kelp with the Launch of Kelp Meatballs and Burgers, an Innovative and Delicious Take on Sustainability

Heads up—New Consumer Reports Scare Story

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