Seafood

Canadian businessman Ron Howse boiled up a pot of European green crabs in a microwave Thursday afternoon and offered tastes of the sweet white flesh to reporters, fishermen and others gathered at a news conference in downtown Brunswick. …

Orca Bay Seafoods, Inc. has launched Steamwell™ Cod with Sundried Tomato Pesto Sauce as an extension to its already existing Steamwell™ entrée line. The new product is also the winner of the People’s Choice award at the Alaska Fisheries Development Foundation’s annual competition, the Symphony of Seafood, besting nine other new products. …

A marketing program encouraging Bay Staters to buy locally caught seafood is what some Cape lawmakers and the Senate majority leader think will do the trick to turn around Massachusetts' lagging seafood industry. …

Aquaculture–or fish farming–will provide close to two thirds of global food fish consumption by 2030 as catches from wild capture fisheries level off and demand from an emerging global middle class, especially in China, substantially increases. …

Marty's Market is jumping into the pond, casting its eye toward sustainability. Starting this past weekend, it is selling fresh seafood, but only sustainable types selected with the guidance of the Monterey Bay Aquarium's "Seafood Watch" list. …