Seafood

Our Seafood channel content provides news on product launches, addresses global sustainability efforts, product recalls, and transformative industry collaborations. We focus on providing insights that help seafood professionals navigate challenges and seize opportunities within the fresh seafood sector.

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Seafood

North Coast Seafoods Strengthens Independent Grocery Footprint Through Partnership with Associated Grocers of New England, Expanding Presence in All Six New England States

October 25, 2023 | 7 min to read

Seafood

Young Lobsters Show Decline Off New England, Triggering New Rules for Fishermen

October 25, 2023 | 1 min to read

Seafood

Greenhead Lobster Products Recalls Refrigerated and Frozen Cooked Lobster Products Because of Possible Health Risk

October 24, 2023 | 3 min to read

Seafood

FDA Advises Restaurants and Retailers Not to Serve or Sell and Consumers Not to Eat Oysters from Future Seafoods, Inc., Potentially Contaminated with Salmonella and E. coli

October 24, 2023 | 5 min to read

Seafood

Washington State’s Commercial Net Pen Ban “Has No Legal Effect,” Court Says; Commissioner’s Order Ruled as “An Internal Policy Directive” — Not a Ban

October 23, 2023 | 2 min to read

Seafood

Maine Aquaculture Association Responds to Inaccurate New York Times Reporting on Net Pen Salmon Farming

October 23, 2023 | 5 min to read

Seafood

NOAA Seeking Comment for Proposed Regulation of Cook Inlet Commercial Fishing

October 20, 2023 | 1 min to read

Seafood

New England’s $510M Lobster Economy Reels From Near 40% Population Plunge

October 20, 2023 | 1 min to read

Seafood

Modernized Aquaculture Act, 2023 to Support Continued Growth in Aquaculture Sector

October 19, 2023 | 1 min to read

Seafood

North Coast Seafoods Strengthens Independent Grocery Footprint Through Partnership with Associated Grocers of New England, Expanding Presence in All Six New England States

Young Lobsters Show Decline Off New England, Triggering New Rules for Fishermen

Greenhead Lobster Products Recalls Refrigerated and Frozen Cooked Lobster Products Because of Possible Health Risk

FDA Advises Restaurants and Retailers Not to Serve or Sell and Consumers Not to Eat Oysters from Future Seafoods, Inc., Potentially Contaminated with Salmonella and E. coli

Washington State’s Commercial Net Pen Ban “Has No Legal Effect,” Court Says; Commissioner’s Order Ruled as “An Internal Policy Directive” — Not a Ban

Maine Aquaculture Association Responds to Inaccurate New York Times Reporting on Net Pen Salmon Farming

NOAA Seeking Comment for Proposed Regulation of Cook Inlet Commercial Fishing

New England’s $510M Lobster Economy Reels From Near 40% Population Plunge

Modernized Aquaculture Act, 2023 to Support Continued Growth in Aquaculture Sector

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