SpartanNash Gears Up for Grocery Innovation with First-Ever IT Training Palooza 

September 26, 2024 SpartanNash

The three-day event brought together 300+ Associates from across the country to explore technology trends and leading innovation to reshape the grocery industry. The event demonstrates SpartanNash’s leadership in leveraging technology to drive innovation across the sector, with a focus on topics such as AI, automation and cybersecurity.

Cimcorp Presents End-to-End ‘Dreamfield’ Solution for Warehouse and Distribution Center Automation

September 26, 2024 Cimcorp

Dreamfield ensures seamless product handling and distribution for Cimcorp’s grocery customers, offering significant benefits. By leveraging Cimcorp’s end-to-end solutions, customers significantly improve inventory management, reduce labor costs.

Meet Chef Rob – Rancho de los Caballeros’ New Culinary Maestro

Chef Rob’s path to the kitchen has been anything but conventional. His transition from auto mechanic to executive chef is a testament to his passion, dedication, and the belief that inspiration can strike anywhere.

Sean Sherman, Indigenous Food Activist and Award-winning Chef, Named to Inaugural ‘Climate 100 List’ by the Independent

The Independent has named Sean Sherman, founder and executive director of non-profit North American Traditional Indigenous Food Systems (NATIFS), award-winning chef of Owamni in Minneapolis and advocate for Indigenous foodways, to its inaugural Climate 100 List.

ezCater Unveils ‘Smart Ordering,’ a New AI-Based Order Recommendation Engine for Workplace Food Orders

September 26, 2024 ezCater

ezCater announced the launch of Smart Ordering, a new feature powered by AI and machine learning that simplifies the time-consuming and high-stakes experience of ordering food for the workplace. Smart Ordering uses over 17 years of ezCater proprietary data to help customers easily determine what and how much to order when feeding large groups at work.