BURLINGTON — The grand opening of The Bread Lab happens on Wednesday, July 26, from noon to 1:30 p.m. at 11768 Westar Lane, Burlington, with participation by Kirk Schulz, Washington State University president.
Also participating are Ron Mittelhammer, dean of the WSU College of Agricultural, Human and Natural Resource Sciences; Patricia Botsford-Martin, Port of Skagit executive director; and Stephen Jones, director of the Bread Lab.
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