The 2010 Atlantic Bakery Expo, March 21-23

Proudly presented by the New Jersey Bakers Board of Trade and the New York State
Association of Manufacturing Retail Bakers, the 2010 Atlantic Bakery Expo is
sure to be a crowd pleaser. We’re excited about all the opportunities the 2010
show has to offer, we can almost smell the fresh donuts, cookies and breads
baking now!!

The 2010 show is packed full of action. We’ve put together a complete
educational program with demonstrations, seminars and hands-on classes to go
along with a tradeshow floor packed with all the exhibitors you need. The
schedule continues to grow and is sure to keep you busy for three days.

The 2010 Atlantic Bakery Expo is two shows in one. Once again, we’ve partnered
with the Sigep USA show; focused on the booming frozen desserts market and
introducing the retail baker to this new worldwide trend. We believe frozen
desserts can meet your need for new products to help increase profits in your
bakeries and these exhibitors will show you how easy it can be.

Together, the Atlantic Bakery Expo and Sigep USA, are bringing the premier
baking and frozen dessert artisans in the country, to the same place at one
time. Be sure you’re there.

Source: Atlantic Bakery
Expo