At this year’s ABA Convention in Naples, our programming reflects the immediate needs of the baking industry. In one of the information-heavy sessions on Monday, April 8 from 11:15 am- 12:45 pm, we are bringing together representatives from e-commerce, fast food service, block chain, and retail grocery segments to talk about hot topics.
What’s Next for the Baking Industry?
In this fast-paced, interactive discussions with these experts, they will address the needs of their respective segment, the trends they are seeing, and how the baking industry can help them succeed.
- Tapping Into the Power of Bakery – Grocery Retail – Rainer Glaubitz, SPAR Intl.
- Tapping Into the Power of Bakery – Food Service – Matthew Riddleberger, Firehouse Subs
- Tapping Into the Power of Bakery – Block Chain – Howard Popoola, The Kroger Co.
How to Attend this Session
To read the rest of the story, please go to: American Bakers Association
