Utah Beef Producers, LLC Announces Grand Opening: A New Era in Local Meat Processing
March 28, 2024 | 1 min to read
On March 30, 2024, Utah Beef Producers, LLC will celebrate its grand opening of a state-of-the-art, USDA-certified meat processing facility in Richfield, Utah. Visitors can tour the facility, learn about UBP’s innovative and humane processing techniques, and explore its sustainability initiatives. The event will also serve as a fundraiser for the plant’s observation classroom and highlight partnerships with educational institutions like Snow College and USU, emphasizing UBP's dedication to community and agricultural education.
Richfield, UT—Utah Beef Producers, LLC (“UBP”) is excited to announce its grand opening on March 30, 2024 beginning at 10 am. This event marks the unveiling of a truly, state-of-the-art, USDA-certified meat processing facility in Richfield, Utah. The grand opening will offer the public an opportunity to tour the facility, to learn a little about UBP’s innovative processing techniques, and witness first-hand its commitment to excellence and sustainable practices, including humane processing methods and cutting-edge sustainability initiatives.
The grand opening will also serve as a fundraiser for the plant”s observation classroom and the event will highlight the plant’s partnerships with educational institutions like Snow College and USU, as part of UBP’s commitment to community and agricultural education.
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