The Baking Institute Bakery Co. Issues Allergen Alert on Undeclared Walnuts, Coconuts and Milk in “Carrot Cake”

September 3, 2021 FDA

The Baking Institute Bakery Co. of Northbrook, Illinois is recalling “Carrot Cake” because it may contain undeclared walnuts, coconut, and milk. People who have an allergy or severe sensitivity to walnuts, coconut and milk run the risk of serious or life-threatening allergic reaction if they consume these products.

California Walnuts to Launch Global Marketing Initiative on March 3 with Coordinated “Power of 3” Events across the Globe

“Power of 3” will launch on March 3rd with a first-ever global event celebrated in the USA, Germany, India, Japan, South Korea, Spain, Turkey, the United Kingdom and the Middle East to showcase how they like to get their daily handful of walnuts.

California Walnuts and The Produce For Better Health Foundation Partner To Launch “Have A Plant: The Plant-Forward Eating Guide”

California Walnuts and PBH created the guide and corresponding tools based on years of evidence to provide food and nutrition professionals with new resources to motivate more Americans to enjoy more fruits and vegetables, along with other deliciously nutritious plant foods, more often.

USA Pears Collaborates with Cabot Cheese and California Walnuts on 360° Promotion

December 11, 2020 Pear Bureau Northwest

Coinciding with National Pear Month throughout December, the 360° promotion includes in-store activations with high-graphic display bins cross-merchandising pears, cheese, walnuts and honey, and a high-value coupon offering savings on the purchase of all items.

Diamond of California Debuts their First-Ever Snack Walnuts Line with Eight Flavors Available Now, Nationwide

July 30, 2020 Diamond of California

Diamond of California®, the century-old producer of “Made for Homemade” specialty nuts, announces the launch of its newest innovation, ready-to-eat Snack Walnuts.