FMI Insights: Global Bakery Ingredients Market Poised for Significant Growth

The global bakery ingredient market is driven by rising consumer demand for convenient and high-quality baked goods. The baking powder and mixes segment accounts for 17% of the global market share. Increasing demand for volume and elevated texture in bakery items is creating demand for baking mixes and concentrates in the bakery industry. Shifting trends toward convenience is promoting sales of ready-to-use dry baking mixtures to bake pizza dough, bread, cakes, and waffles.

Marson Foods Opening New $35M Baking Facility in Hazelwood

Marson Foods will cut the ribbon on its new state-of-the-art baking facility in Hazelwood, marking a significant expansion in its production capabilities. The $35 million factory is now operational and features advanced technology and automated production lines.

Arrowhead Mills Unveils Brand Refresh

October 3, 2022 Arrowhead Mills

Arrowhead Mills is thrilled to debut a new look featuring a redesigned logo, refreshed packaging, a revamped website and two new SKUs including: Organic Oat Flour Pancake & Waffle Mix (Gluten Free) and Organic Apple Cider Pancake & Waffle Mix (Limited-Edition). The bolder and more sophisticated look is a nod to the evolution of Arrowhead Mills, which recently celebrated its 50th anniversary.