Vital Farms Gets Cracking on True Food Kitchen Menus Nationwide

February 13, 2023 Vital Farms

Vital Farms has teamed up with True Food Kitchen to serve our pasture-raised eggs on their crave-worthy menus alongside other intentionally sourced ingredients.

Vital Farms Makes Numerator’s “Brands to Watch in 2023” List

January 18, 2023 Vital Farms

Vital Farms is listed as one of the Top 10 Mid-Market CPG (Consumer Packaged Goods) brands of 2022, joining nine other leading companies that brought in between $100 million and $1 billion in sales and “eggs-perienced” over 50 percent sales growth compared to 2021.

Vital Farms’ World-Class Egg Central Station Awarded Food Processing’s “Green Plant of the Year 2022”

October 24, 2022 Vital Farms

What does it mean to “be green”? It’s trying to leave the planet better than you found it. As conscious stewards of the gifts of nature, Vital Farms (Nasdaq: VITL) makes decisions across its business – from pasture to processing plant – that aim to conserve the earth’s resources. This shows up in tangible ways at our world-class facility, Egg Central Station (ECS), which is honored as Food Processing’s “Green Plant of the Year 2022”.

Vital Farms Continues to Raise the Standards in New Brand Campaign, “Keeping it Bullsh*t-Free”

October 6, 2022 Vital Farms

Vital Farms announced its new brand campaign titled: “Keeping it Bullsh*t-Free.” This latest campaign challenges viewers to rethink widespread practices including misleading labels like cage-free, hollow corporate initiatives, and poor worker conditions, all with the tone and tenor expected from Vital Farms. It is the latest in a long-running effort to support Vital Farms’ full stakeholder community, including its crew members, customers and consumers, suppliers and farmers, stockholders, and the environment.

Vital Farms Grows Roots in Regenerative Agriculture With the Launch of New Restorative Eggs

August 25, 2022 Vital Farms

Vital Farms builds on its reputation in sustainable farming with the release of Restorative pasture-raised eggs, produced using regenerative agriculture principles like perennial rotations and cover crops. Regenerative agriculture helps create balanced environments between pastures and animals that aims to increase the land’s resiliency and improve the health of waterways.