Veroni, the First Giant Mortadella in the US, 660 lb in Weight

June 12, 2019 Veroni

eroni, the Italian salumi producer famous for their giant mortadellas, is the first company to bring the largest 100% made in Italy mortadella to the United States. The mortadella is 300 kg (661 lb) in weight, 6.4 ft long and 18 inch in diameter: after having successfully passed the USDA’s meat inspection division controls, the mortadella was exhibited and tasted at the International Dairy Deli Bakery Association (IDDBA).

Veroni Brings the First Giant Mortadella 100% Made in Italy to the US

May 30, 2019 Veroni

Veroni, the Italian salumi producer famous for their giant mortadellas, is the first company to bring the largest 100% made in Italy mortadella to the United States. The mortadella is 300 kg (661 lb) in weight, 6.4 ft long and 18 inch in diameter: after having successfully passed the USDA’s meat inspection division controls, also thanks to the work of Veroni’s pool of QC specialists, the mortadella has reached Orlando to be exhibited and tasted at the International Dairy Deli Bakery Association (IDDBA) show from June 2 to June 4.

Veroni Brings the Simplicity and Taste of a True Italian Panini to the United States

April 3, 2019 Veroni

Veroni, an Italian cured meats company founded in Emilia-Romagna in 1925 and present in the USA since 2016, is launching a new, exquisite line of Italian panini.

Veroni Introduces Italian Apericena, a New Appetizing Solution

December 26, 2018 Veroni

Veroni Salumi proposes a light, fast and appetizing solution that has been a popular trend in Italy for some years: the “apericena”. The new appetizer will help to ease the pressure off food-lovers over the festive season with its sequence of lunches and dinners, says Veroni.