Researchers in the USDA’s Agricultural Research Service (ARS) recently identified over 1,500 small molecules of diverse chemical characters in the fruit, known as phytochemicals. They concluded that eating watermelon is an excellent way to increase your intake of antioxidants, non-protein amino acids and lycopene. This means that every time you eat watermelon, you’ll be improving the health of your cells, organs and nervous system. …
The United States Department of Agriculture (USDA) announced today that it will purchase up to $159.4 million of seafood and other items as part of its Section 32 food assistance program. This purchase marks “the largest single seafood purchase in the Department’s history,” according to the agency. …
The U.S. Department of Agriculture (USDA) today announced it will purchase up to $159.4 million in domestically produced seafood, fruits, legumes, and nuts for distribution to a variety of domestic food assistance programs, including charitable institutions. …
On May 7, 2021, Mexico’s agriculture secretariat (SADER) extended the deadline for U.S. organic exports to be certified to its Organic Products Law (LPO). U.S. Secretary of Agriculture Tom Vilsack met with his counterpart Secretary Victor Villalobos, and they agreed to extend the compliance deadline to December 31, 2021. …
The U.S. Department of Agriculture (USDA) Agricultural Marketing Service (AMS) is seeking nominees for 12 dairy producer seats on the National Dairy Promotion and Research Board. Nominations are due May 31, 2021. Appointed members will serve three-year terms beginning Nov. 1, 2021, and ending Oct. 31, 2024. …
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