Caputo Cheese Wins Big at the U.S. Championship Cheese Contest in Wisconsin

March 21, 2019 Caputo Cheese

Chicago-based dairy manufacturer and award-winning cheesemaker Caputo Cheese took home three awards at the 2019 United States Championship Cheese Contest. Caputo Cheese won first place for their hand-dipped Ricotta Red and third place for both their artful Nodini knots and signature hand-made Burrata.

Vermont Creamery Wins Six Awards at U.S. Championship Cheese Contest – Bijou Named “Best of Class.”

March 12, 2019 Vermont Creamery

Vermont Creamery was recognized for excellence in cheesemaking this week, with six awards at the U.S. Championship Cheese Contest, including a “Best of Class” title for Bijou.

Vermont Cheesemakers Take Honors At U.S. Championship Cheese Contest

The Vermont Cheese Council (VCC), an organization dedicated to the production and advancement of Vermont Cheese, announced that 5 cheese companies, all members of the Vermont Cheese Council were awarded 20 ribbons including 5 Best in Class at the United States Championship Cheese Contest®in Green Bay, WI.

Roth Cheese Celebrates Big Wins at 2019 U.S. Championship Cheese Contest

March 11, 2019 Roth Cheese

Roth® Cheese, Wisconsin makers of award-winning specialty cheese, took home four medals including two Best of Class awards, at the 2019 United States Championship Cheese Contest in Green Bay, Wisconsin.

BelGioioso Cheese wins 6 Medals at U.S. Championship Cheese Contest

March 11, 2019 BelGioioso

The U.S. Championship Cheese Contest Judging took place at Lambeau Field in Green Bay this week, and BelGioioso Cheese was awarded six prestigious medals out of a total of 2,555 entries from 35 different states. Five 1st place gold medals and one 3rd place Bronze medal will be awarded to BelGioioso Cheesemakers during the April awards ceremony in Madison.