Cabot Creamery/Agri-Mark took home 19 awards at the United States Championship Cheese Contest last week. The awards included four first-place awards for its cheddars, two for its shredded and sliced cheeses and two for foodservice products. The company also earned a first-place win for two of its whey powders and 10 additional second and third-place finishes. …
BelGioioso and Polly-O have earned top honors during the 2025 U.S. Championship Cheese Contest Judging, with several of their cheeses receiving notable accolades. …
The company’s Fennel Blue secured the Silver Medal (2nd Place) and TomaRashi earned the Bronze Medal (3rd Place), both in the same Semi-Soft Cheese, Flavored category. …
Competing against top-tier cheesemakers, Burnett Dairy Cooperative’s brands—Patria, Fancy, and Wood River Creamery—delivered outstanding results. Patria Whole Milk Mozzarella earned a bronze medal in the Mozzarella class with an impressive score of 99, while Fancy Brand Aged Provolone secured silver in its category. …
Bocconcini, which means “little mouthfuls” in Italian, is a Fresh Mozzarella which is stretched and kneaded into small, bite- sized balls. Bocconcini are soft and chewy in texture and rich and creamy in flavor. These delicious Mozzarella bites lend themselves to many recipes like salads, pasta, and more. …
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