Viral Dubai Chocolate Trend: A Sweet Opportunity for Bakers, Patissiers, and Chocolatiers Alike

January 30, 2025 Puratos

The trend began with a chunky chocolate bar by Fix Chocolate, filled with gooey pistachio paste and crispy toasted knafeh pastry. Social media exploded with videos of people breaking open the bar, delighting as the oozy filling spills out. Initially exclusive to Dubai, it quickly became known as the “Dubai bar” or “Dubai chocolate”.

United Natural Foods Shares Top Trends to Help Grocery Retailers Prepare for Summer Selling Season

During the show, UNFI experts discussed current trends and emerging growth opportunities across the grocery retail industry.

McCormick For Chefs Unveils 2025 Flavor of the Year and Flavor Forecast 25th Edition 

January 28, 2025 McCormick & Company

McCormick unveils its 2025 Flavor of the Year: Aji Amarillo, a pepper native to South America featuring fruity, tropical notes with moderate heat. McCormick is offering a taste of this standout flavor with their new Aji Amarillo Seasoning, coming soon for professional chefs. 

Can Someone Please Tell Me What is Going on with Glitter Pickles?

January 23, 2025 Merlyn Miller, Food & Wine

The rate at which glitter pickles have made their mark is surprising, with users writing things like, “I’m being haunted by pretty pickles. They’re all over my fyp (for you page).” Even Jimmy John’s posted its own glitter pickle video.

Discover the 5 Must-Know Cheese Trends for 2025

Focusing on innovation and tradition, the report offers a glimpse into the evolving world of cheese and how Wisconsin remains at the forefront. From global cheese renaissance to mood-boosting snacking, the 2025 Wisconsin Cheese Trends Report explores consumer behaviors ripe for cheese implementation.