Nearly 70% of florals annually move during the three-month period from Valentine’s Day to Mother’s Day, a surge posing challenges for shippers due to the globally sourced, perishable nature of the product and limited temperature-controlled transportation and storage. …
Kenyan produce, including flowers, vegetables, and fruits, is popular across European markets, with some of it being transported by sea. But the cargo now has to take a lengthy route, which is both time-consuming and costly. …
Best Companies Group assessed nominees based on workplace policies, practices, demographics, and employee feedback. Scotlynn’s inclusion in this select group underscores its commitment to building an environment where team members thrive both personally and professionally. …
Upholding food safety and regulatory compliance during food transportation takes careful planning, abundant resourcing, and expert employee training. Trustworthy and experienced third-party support is critical to making sure your organization follows FSMA guidelines correctly, no matter where you fall in the supply chain. …
The “Miss Madeline” reflects PAB’s ongoing efforts to improve supply chain efficiencies and revolutionize freight transportation by reducing greenhouse gas emissions and easing road congestion. By replacing traditional truck and rail transportation methods, the barge exemplifies Perdue’s dedication to environmental stewardship. …
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