Boudin Bakery Celebrates 175 Years of Tradition and Innovation in San Francisco

September 19, 2024 Boudin Bakery

Throughout its 175 years, Boudin has continued the same baking methods and traditions while remaining resilient and constantly innovating their menu offerings at Boudin restaurants. This remarkable anniversary marks nearly two centuries of rich history, culinary innovation, and dedication to the craft of baking its iconic sourdough bread.