Food Lion Increases Transparency of Sustainable Seafood Sourcing Efforts

February 25, 2020 Food Lion

n industry leader in sustainability, Food Lion announced today that it has joined the Ocean Disclosure Project (ODP), a global platform where retailers voluntarily share insight into their sourcing methods to ensure sustainability.

IFCO Awards Annual Sustainability Certificate to Retailers and Growers For the Third Year in a Row

February 21, 2020 IFCO

IFCO’s sustainability certification initiative was inaugurated in September 2018, when it was handed out to retailer customers in Europe and North America for the first time.

GFI’s Sustainable Seafood Initiative Announces New Strategic Partnership and Grantees

GFI created the Sustainable Seafood Initiative (SSI) in early 2019. SSI’s goal is to ensure that sustainable and ethical seafood makes it to consumers’ plates as soon as possible.

San Miguel Produce, Inc. Shifts Business Focus for Long-Term Sustainability

February 19, 2020 San Miguel Produce

San Miguel Produce, Inc., the leader in value-added dark leafy greens, announces the next steps in its business evolution. As part of their strategic growth plan, the company announces key changes to their business operations to increase efficiency, ensure supply year-round and promote the long-term sustainability of the company.

The Potato Sustainability Alliance: Driving Sustainability in the Potato Sector

February 18, 2020 Potato Sustainability Alliance

Key players in the U.S. and Canadian potato industries announced at Potato Expo the creation of a new organization dedicated to sustainability in the potato sector, the Potato Sustainability Alliance.