Shuman Farms, a leading grower and shipper of premium Vidalia® onions, is focusing on its sustainability initiatives in celebration of Earth Day. The company is committed to reducing its environmental impact and preserving the earth for future generations. …
As more retail organizations request sustainability information from their suppliers, opportunities exist to bring buyers and producers together using survey data to improve their respective operations. The Value of Sustainability Compliance, an educational session at Organic Produce Summit 2023, will explore the benefits of sustainability reporting and how it is impacting buying decisions. …
Mission Produce announced the release of its third annual sustainability report, “Finest for the Future,” which communicates the Company’s global sustainability story during fiscal year (FY) 2022. The report details Mission’s operating procedures, projects and achievements, as well as reports on the Company’s global use of resources. …
For the second year, the Mushroom Council is devoting Earth Month (April) to showcasing mushrooms’ sustainability via a collaboration with Kittch, the innovative culinary livestream platform. …
Corporate Chefs announced today a new brand identity that reflects the company’s evolution into a new future. Founded nearly 35 years ago, Corporate Chefs has grown as an industry leader in on-site professional dining solutions and end-to-end foodservice management for companies and business complexes nationwide. …
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