The programme will take place in the USA and the UK with the aim of increasing and improving knowledge of the European Union’s agrifood production excellence through the concrete example set by the two Programme testimonials. …
IL Villaggio is proud to introduce five new items at the start of this year: Pesto, Cacio e Pepe, Prosciutto Crudo, Speck, and Baked Lemon Ricotta. These products bring the taste of Italy to any dining experience. IL Villaggio collaborates with family-owned companies to bring authentic specialty products to our customers. …
From the so popular Italian Prosciutto to a selection of Italian traditional salami such as Salame Milano, Salame di Parma, and Salame Calabrese, to Italian regional specialties such as Coppa, Speck, and Mortadella, Veroni’s charcuterie is a great addition to craft an impressive and delicious charcuterie board that looks as delicious as it tastes. …
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