Under the program, the State Department, working with officials from National Oceanic and Atmospheric Administration (“NOAA”) Fisheries, certifies countries and/or individual fisheries as being in compliance with Section 609’s requirements and therefore eligible to supply the U.S. market with shrimp. …
Commissioner Alvaro Bedoya of the Federal Trade Commission, along with attorney advisor Max Miller, met with members of the U.S. shrimp industry in Mississippi and Alabama this month to learn about the American shrimp market and hear about misleading marketing practices in the foodservice sector that have undermined the ability to sell domestic, wild-caught shrimp. …
On May 20, 2024, the U.S. Food and Drug Administration (FDA) published an updated Import Alert 16-129, “Detention Without Physical Examination of Seafood Products Due to Nitrofurans,” to now include Choice Canning Company Unit II (A Division of Choice Trading Corporation Pvt Ltd). With the FDA’s announcement, the Choice Canning processing plant joins twelve other Indian shrimp processing plants on the Import Alert. …
The proposed legislation stems from concerns raised by the Southern Shrimp Alliance (SSA) last year in A Crisis of Our Own Making, a research report cataloging the role played by international financial institutions, like the World Bank, in the creation of excess shrimp aquaculture capacity. U.S. taxpayers help fund development programs through international financial institutions, including billions of dollars invested in foreign shrimp aquaculture. …
On Thursday, the U.S. Food and Drug Administration (FDA) published detailed data regarding 60 seafood entry line refusals in March, of which five (8.3%) were for shrimp for reasons related to banned antibiotics. …
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