From Sigep Exp, Confidence in the Dessert and Coffee Out-of-Home Market –
Sigep Exp, the all-digital edition of the Italian Exhibition Group expo dedicated to artisan gelato, pastry and bakery and the coffee world, ended yesterday. …
Sigep Exp
Sigep Exp – From Pandemic to Pan Mania, How the Perception of Bread Has Changed
Product and process traceability and transparency. Storytelling, communication and knowledge. Aspects common to the chains to optimize logistic effectiveness and provisioning processes. These are just some of the influence areas affected by the benefits of digitalization of the food chain and out-of-home trade. …
Sigep Exp – Out-of-Home and Digitalization: A Winning Combination for the Entire Food Chain
Product and process traceability and transparency. Storytelling, communication and knowledge. Aspects common to the chains to optimize logistic effectiveness and provisioning processes. These are just some of the influence areas affected by the benefits of digitalization of the food chain and out-of-home trade. …
(Italy) IEG, the Global Dessert and Coffee Out-of-Home Foodservice Industry Arranges to Meet at Sigep Exp-The Digital Experience
To date, more than 1,300 business meetings have already been scheduled by buyers from 56 countries worldwide: Sigep Exp – The Digital Experience, a “fully digital” edition of Italian Exhibition Group’s show specifically for artisan gelato, pastry, bakery and coffee, to be held from 15th to 17th March 2021, speaks the language of internationality and business. …
(Italy) Sigep Exp, “Vision Plaza” Maps The Changes in The Out-Of-Home Sector
To find your way around digital sales, new consumer habits, environmental sustainability and foreign market opportunities for the out-of-home industry, Sigep Exp is the event to attend. …
