Steakholder Foods Adds Plant-Based Shrimps to Expanding Range of 3D-Printed Seafood and Analogues

January 26, 2024 Steakholder Foods

Steakholder Foods is excited to announce that it has further expanded its 3D-printing capabilities with the world’s first plant-based, 3D-printed shrimps, expertly designed to mimic the authentic texture and flavor of conventional shrimps. The shrimps were precision-printed on Steakholder Foods’ proprietary DropJet printer, designed for fish and seafood printing, using shrimp-flavored ink developed by Steakholder Foods’ food technology team.

Is This The Last Generation of Louisiana Shrimpers?

December 29, 2023 MARIE FAZIO, NOLA.com

Louisiana shrimpers for decades have decried steadily declining prices at docks, despite high retail prices and higher costs of gas and supplies. They’ve marched to Baton Rouge and lobbied lawmakers, but many feel forgotten, beholden to international trade market conditions.

MDMR: Shrimp Season to Close North of ICW on Jan. 1, 2024

Officials with the Mississippi Department of Marine Resources (MDMR) remind shrimpers that all waters north of the Intracoastal Waterway will close at 12:01 a.m. Monday, Jan. 1, 2024, as provided by law and the regulations of the MDMR.

American Shrimp Processors Association Welcomes House China Select Committee’s Bipartisan Trade Enforcement Recommendations

On December 12, 2023, the House Select Committee on the Chinese Communist Party adopted a bipartisan report with scores of policy recommendations to reset the terms of the U.S. economic relationship with China and help domestic producers compete in the face of China’s non-market practices.

Prime Shrimp Brings Frozen Shrimp Offering to Los Angeles Market With Bristol Farms

December 18, 2023 Prime Shrimp

Prime Shrimp is thrilled to announce its retail expansion into Southern California through placement in Bristol Farms locations across the greater Los Angeles area. Four flavors of Prime Shrimp are now offered to Bristol Farms shoppers, marking the latest milestone in Prime Shrimp’s coast-to-coast retail presence.