NaturalShrimp Files New Patent Application to Expand Its Electrocoagulation Technology

July 15, 2021 NaturalShrimp

NaturalShrimp has filed a new patent application with the United States Patent and Trademark Office to expand its electrocoagulation technology as applied to aquaculture both domestically and internationally.

Gulf Shrimp Fishery to Re-Open Off Texas on July 15, 2021

July 14, 2021 NOAA Fisheries

NOAA Fisheries announces federal waters from 9 to 200 nautical miles off Texas will open to shrimp trawling beginning 30 minutes after official sunset, local time, on July 15, 2021, corresponding to the time Texas opens its waters to shrimp trawling.

Federal Trade Commission Adopts Final “Made in the U.S.A.” Rule

Yesterday, the Federal Trade Commission (“FTC”) voted to adopt a final “Made in the U.S.A.” rule that will provide the agency with greater enforcement tools to address the sale of imported goods by fraudulent claims that they were domestically produced. With the rule, the FTC will have the ability to pursue damages and penalties against companies that falsely claim to be selling goods originating in the United States.

Avanti Frozen Foods Recalls Frozen Cooked Shrimp Because of Possible Health Risk

June 28, 2021 FDA

Avanti Frozen Foods Pvt. Ltd, with an abundance of caution, is recalling certain consignments of various sizes of frozen cooked, peeled, deveined, shrimp (with some packaged with cocktail sauce) sold in various unit sizes, because it has the potential to be contaminated with Salmonella. The frozen shrimp products were distributed nationwide from late December 2020 to late February 2021

Update: Thai Best brand Thailand Black Tiger Shrimp Size 16-20 Recalled Due to Undeclared Sulphites

The food recall warning issued on June 3, 2021 has been updated to include additional product information. This additional information was identified during the Canadian Food Inspection Agency’s (CFIA) food safety investigation.