NY Sea Grant Provides Seafood Resources During COVID-19 Pandemic and Beyond

August 6, 2021 Stony Brook University

The COVID-19 pandemic put pressure on New York seafood producers to quickly understand the requirements for processing and marketing seafood as the need for accessing new markets became increasingly vital for business success. As part of New York Sea Grant’s Rapid Response Support, the Seafood Processing and Marketing Taskforce was developed to equip New York fishermen and aquaculturists with interactive guides that shed light on the regulatory requirements of seafood processing and how best to market their products to expand their business.

P.E.I. Seafood Processers Want Assurance Feds Will Pay Quarantine Costs for Temporary Foreign Workers

March 19, 2021 CBC

The head of the P.E.I. Seafood Processors Association wants confirmation on who will pay for a three-day quarantine for temporary foreign workers.

Peter Pan Seafood Becomes a US-Owned, Vertically Integrated Seafood Processor

January 5, 2021 Peter Pan Seafood Company

Peter Pan Seafood Company, LLC (“New Peter Pan”) is a new, vertically integrated seafood company with deep Alaska roots. New Peter Pan is built on strong, mutually beneficial relationships with key stakeholders, including employees, customers, fleet, suppliers, business partners, and communities.

Cooke Aquaculture Subsidiary True North Seafood Bidding for US Seafood Processing Company

September 17, 2020 Barb Dean-Simmons, The Telegram

If things go according to plan True North Seafood, a subsidiary of Cooke Aquaculture of New Brunswick, will be expanding its presence in the United States with the purchase of Mariner Seafoods of New Bedford, Massachussetts.

Study Looks at Covid Costs for Alaska Seafood Processors

September 4, 2020 Laine Welch, Bristol Bay Times

Alaska seafood processors are paying tens of millions of dollars extra to cover costs from the Covid-19 pandemic, and most of it is coming out of pocket.