Seafood and Gender Equality

Seafood and Gender Equality (SAGE) and Seaworthy announce the launch of In Hot Water – a climate and seafood podcast. In this series, three generations, Julie Kuchepatov (Gen X), Crystal Sanders-Alvarado (Xennial), and Cameron Moore (Gen Z), hit the road to explore key seafood producing regions across the U.S. and hear from people working at the intersections of fisheries, aquaculture, seafood, and conservation while grappling with the effects of the global climate crisis. …

After more than two years of development, Seafood and Gender Equality (SAGE) announced the official launch of the Gender Equality Dialogues (GED)—a new program offering leaders in the North American seafood industry the opportunity to align on the key barriers to gender equality across the sector, make measurable and actionable commitments, and leave equipped with the tools and information to drive tangible, enduring change. …