IDFA and NMPF Urge USDA to Improve Child Nutrition and Food Security Through Increased Dairy Consumption in School Meals

The International Dairy Foods Association (IDFA) and the National Milk Producers Federation (NMPF) today submitted joint comments to the U.S. Department of Agriculture (USDA) Food and Nutrition Service urging the agency to improve nutrition security by updating school meal nutrition standards to encourage increased consumption of dairy in keeping with recommendations from the 2020-2025 Dietary Guidelines for Americans (DGA) report and with leading health organizations.

NMPF and IDFA Join NY Members of Congress in Encouraging NYC Mayor to Maintain Milk Options for NYC School Children

The National Milk Producers Federation (NMPF) and the International Dairy Foods Association (IDFA) responded today to a bipartisan letter from Rep. Antonio Delgado and Members of Congress from New York encouraging New York City Mayor Eric Adams not to eliminate flavored milk from New York City school meals. In the letter, the Members of Congress implore Mayor Adams not to eliminate flavored milk from the New York City school meals program.

American Dairy Association North East is Fighting to Keep Chocolate Milk, Other Dairy Products on The Menu in New York City Schools

Recent headlines out of New York City have focused on newly-elected Mayor Eric Adams and his drastic approach to healthy eating. Adams has been quoted that he wants to remove chocolate milk from New York City schools, make “Vegan Fridays” a reality for school menus, and compared eating cheese with heroin addiction.

NJ Department of Agriculture Seeks Agencies to Sponsor Meals for Summer Nutrition Program

 New Jersey Secretary of Agriculture Douglas H. Fisher today encouraged organizations to help provide nutritious meals to children during the summer months through the Department’s Summer Food Service Program.

Edge Dairy Farmer Cooperative Applauds Extension of Flavored Low-Fat Milk in Schools

Edge Dairy Farmer Cooperative applauded an announcement today by the U.S. Department of Agriculture that schools will continue to be allowed to offer flavored low-fat milk for at least the next two years.