Treasure Cave Cheese Enlisted 40+ Recipe Creators Aimed at Expanding the Blue Cheese Category

December 12, 2024 Saputo USA

By working with 42 partners and contracting 120+ pieces of influencer content across the nation, Saputo is hoping to encourage new users to try blue cheese, and blue cheese lovers to try the cheese in a new format or recipe.

Saputo Inc. Announces Senior Leadership Appointments

September 18, 2024 Saputo

“This team is proven, deeply capable, and prepared to set the course for our continued success,” said Carl Colizza, President and CEO.

Montchevre and Mike’s Hot Honey Team Up for the Ultimate Goat Cheese Flavor Pairing

September 18, 2024 Montchevre

The first-ever brand collaboration from Montchevre, the new Montchevre Mike’s Hot Honey Goat Cheese flavor innovation brings a playful combination of creamy tang cut with the sweet heat of hot honey for a sweet and savory flavor profile.

Saputo Completes the Sale of 2 Fresh Milk Processing Facilities in Australia

July 16, 2024 Saputo

Saputo Inc. (we, Saputo or the Company) announces it has completed the previously announced sale of two fresh milk processing facilities located in Laverton North, Victoria, and Erskine Park, New South Wales, to Coles Group Limited, an Australian-based supermarket, retail, and consumer services chain, in a transaction valued at approximately CDN$95 million (A$105 million). The completion of this transaction is part of the Company’s overall network optimization strategy, one of the pillars of its Global Strategic Plan.

Frigo Cheese Heads Offers $35,000 to Support Teen Creative Dreamers

July 8, 2024 Saputo USA

Through the program’s vision grants – a combination of $5,000 cash prizes and mentorship and educational programming – Frigo Cheese Heads will help grant recipients amplify their creative passions, enhance their budding entrepreneurial skills or provide funding for a business idea or nonprofit.