Discover “Newstalgia” in the bakery and patisserie industry: a culinary phenomenon that melds the desire for the cutting-edge with a yearning for the comforting and the classic. Where the old and new fuse and tradition and innovation meet. …
Belcolade, the Real Belgian Chocolate brand of Puratos, is confirming its role as a major player in sustainable chocolate. Belcolade opened its doors to offer a firsthand look at its pioneering, fully operational Belgian carbon-neutral chocolate factory. …
Ever catch yourself craving for a comforting moment, whether it’s snuggling up with a soft blanket as the first cool days roll in or savoring a leisurely day outdoors in milder winter settings? The desire for coziness and warmth is a universal theme that defines the winter season, and this extends to what consumers crave in baked goods. …
As a baker or food manufacturer, attracting and keeping up with Gen Z can be challenging, but it’s becoming increasingly essential for staying competitive. Gen Z makes up approximately 30% of the world’s population and has considerable spending power, so it’s crucial to appeal to their values and preferences. At Puratos, we’re committed to helping you meet their demands. …
Puratos U.S. leading provider of innovative bakery ingredients, is disrupting the bakery inclusions market with Smoobees, soft and chewy fruit boba that offer a convenient alternative to traditional fillings. …
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