Ryp Labs Crowned the Winner of Lineage’s 2024 Global Food Chain Innovation Challenge

December 5, 2024 Lineage

Ryp Labs’ winning idea is called StixFresh, a natural and safe formulation that mimics the defense mechanisms of plants to slow down the natural process of fruit spoilage. It can be applied to a variety of surfaces, including food-safe labels and stickers, and has been shown to extend the shelf-life of fresh produce, thereby reducing food waste.

Hazel Partners with Ricker Hill Orchards to Reduce Postharvest Complexity and Improve Operational Efficiency

August 7, 2023 Hazel Technologies

Hazel Technologies Inc., an innovation leader in agricultural shelf-life extension technologies, is delighted to announce its continued partnership with RickerHill Orchards, an eighth-generation, family-owned apple farm based in Turner, Maine. The partnership aims to boost Ricker Hill’s postharvest efficiency by streamlining operations through the implementation of Hazel 100 bin packets across the entire operation. 

The Importance of Postharvest Ripening and Testing of Fresh Produce

April 20, 2023 Catalytic Generators

Postharvest handling of some fruits involves additional steps that are critical to their success at retail.  Ripening with ethylene ensures that several of these commodities are at their ideal ripeness and will properly reach a dependable, ready-to-eat stage at the right time.  Ethylene is a natural plant hormone that various fruits release as they enter their climacteric stage, the period when fruit respiration increases and starches convert to sugars.

New App is Quick Reference for Perishable Transport Pros

FoodTransport, a free new app from University of Florida postharvest experts, provides brief but authoritative recommendations for shipping perishable foods via truck or rail.

Effects of Water Balance on Cut Flower Postharvest Performance

Once a flower is harvested and removed from the mother plant for cut flower use, many physiological and biochemical changes are triggered within the cut flower that need to be carefully monitored and corrected for optimum quality and longevity.