Perdue Farms, the 103-year-old, family-owned company and fourth-largest producer of chicken products in the United States, today announced the intention of Randy Day, CEO, to retire this summer. Day, who has worked at Perdue for more than 40 years, has served as CEO since 2017. He will remain in his current role to assist Kevin McAdams, COO and President, in the succession transition. …
The University of Illinois is partnering with Perdue Farms and Cornell University on a project to study policy and management approaches to further reduce Salmonella cases linked to raw poultry. …
As part of a commitment to end food insecurity in its communities, Perdue Farms has donated 40,000 pounds of chicken products to the Food Bank of the Albemarle in Elizabeth City, N.C., to help feed food insecure children and families. The Food Bank of the Albemarle is celebrating 40 years of serving its neighbors across 15 counties in northeast North Carolina. …
As part of a company commitment to reduce childhood hunger, Perdue Farms is supporting Redwood Empire Food Bank in Santa Rosa, Calif., and its Every Child, Every Day school-based nutrition program with a $10,000 grant funded through the Franklin P. and Arthur W. Perdue Foundation. …
In late 2022, GreenGas completed installation of equipment at Perdue’s operations in Lewiston, N.C. to capture the methane from the operation’s onsite wastewater treatment facility and convert it to renewable natural gas (RNG). …
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