Oyster Rebound Prompts Maryland To Ease Some Harvest Limits
Amid indications that Maryland’s oyster population is on the rebound, state fisheries managers are easing some harvest limits they had imposed two years ago. …
Oysters
NC Oyster Trail Designed to Protect Threatened Industry
The trail, launched in 2020, includes oyster farms, seafood markets, restaurants and educational sites in an effort to boost a threatened species. …
Virginia’s Oyster Industry Squeaks Through The Pandemic
Virginia’s oyster industry, the largest on the East Coast, has survived the pandemic, but growers and producers throughout the commonwealth’s eight oyster regions are still facing a long road to recovery, industry representatives said. …
New Certification for Increased Seafood Quality Standards
Nova Scotia seafood companies with high-quality products are encouraged to apply for a new certification that will give them a competitive advantage in global markets. …
Pearls of Wisdom: Unhinging Facts About Oysters
“He was a bold man that first ate an oyster,” said 18th-century Irish satirist Jonathan Swift. Whether enjoyed fried, grilled, in a seafood gumbo or, perhaps most opinion dividing, raw, there is no denying the oyster’s impact on both Louisiana’s culture and seafood industry. …