“He was a bold man that first ate an oyster,” said 18th-century Irish satirist Jonathan Swift. Whether enjoyed fried, grilled, in a seafood gumbo or, perhaps most opinion dividing, raw, there is no denying the oyster’s impact on both Louisiana’s culture and seafood industry. …
The jobs lost in the Apalachicola Bay’s shuttered oyster industry won’t be easy to replace. But green shoots are sprouting in the form of two new industries about 23 miles away. …
PEEL Ports has struck a deal with seafood specialists Cumbrae Oysters Ltd on a new 15-year lease at Hunterston Port and Resource Centre (PARC) on the Clyde coast. …
Alliance Rubber Company is pleased to announce the launch of the first fully-tested and approved Seafood Banding Machine for lobsters and oysters. This machine provides consistent application speeds which, in turn, significantly increases the amount of seafood sent to market. …
The Virginia Institute of Marine Science has again partnered with USDA’s Natural Resources Conservation Service (NRCS) to help support ongoing efforts to restore oyster beds on private shellfish grounds in the state’s portion of the Chesapeake Bay. …
© Copyright 2021 | Phoenix Media Network | All Rights Reserved | Terms of Service | Privacy Policy
