Strong September Secures Solid Quarter for Norwegian Seafood Exports
According to the UN, food inflation continues to fall in Norway’s most important seafood markets after a long period of strong growth. …
According to the UN, food inflation continues to fall in Norway’s most important seafood markets after a long period of strong growth. …
Demand in the major consumer markets is still characterised by weakened purchasing power. …
“2024 seafood exports have got off to a good start. This is primarily due to increased salmon prices. Together with a weakened krone, this has led to the total export value setting a record high for January”, says Christian Chramer, CEO of the Norwegian Seafood Council. …
”In terms of value, Norwegian seafood exports are still doing well. Salmon, trout, cod and pollack have had a historically strong third quarter behind them. However, it is still the weak Norwegian krone that is the most important driver of value growth”, says Christian Chramer, CEO of the Norwegian Seafood Council. …
“As in April, we also see a significant currency effect in May. The weak Norwegian krone alone contributed to an increase in export value of around NOK 1.5 billion last month. Without this currency development, there would have been a decline in export value. The market situation has now become more demanding”, says Christian Chramer, CEO of the Norwegian Seafood Council. …
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